Then, while walking around the produce section I found that beacon that signals how Latinized suburban America is getting... a refrigerated shelf with guacamole, salsa, pico de gallo, salsa verde... All freshly made in store and made in plentiful quantities.
But then I looked at the price.
NO. Just no.
1.110 lb for $9.98
No.
I am aware of the Avocado price hikes of the past year. If you are unaware of this I can suggest this article from CNN Money or this one from The Wall Street Journal. Nevertheless, despite these higher prices, $10 for a little tub of guacamole is still ridiculous and the sooner people realize that the sooner prices will come down.
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